Dive into its coolness!
As the coffee experts, Coffee Island constantly offer new innovative products, always with their high quality and focus on the science of coffee-making. In this context, on Tuesday, July 25, the new, incredibly cool espresso tonic beverage was unveiled to the media at Ayios Dometios’ Coffee Island.
So, Coffee Island introduces in Cyprus espresso tonic by Coffee Island, which has already become a trend abroad.
It is an espresso drink, made with a double shot of espresso and tonic water Coffee Island, with a dash of acidity from citrus notes.
Attendees had the opportunity to witness the making of the espresso tonic beverage by the experienced trainers of the Coffee Island Barista School, and of course “dive” into its coolness, tasting it. They were also treated to Coffee Island surprises.
The event was addressed by Mr Evangelos Koulis, Country Manager of Coffee Island Cyprus, who said “Coffee Island is based on the values People, Knowledge, Innovation, Fair Entrepreneurship, and has a vision of establishing a global presence, continuing to offer high-quality products and coffee services, through its branch network”.
Coffee Island currently has the seventh-largest network in Europe, with over 354 coffee-shops. As of 2009, Coffee Island Greece entered the Cyprus market with great success, as customer’s love and continuously increasing demand for new coffee-shops have contributed to the creation of a network of 40 roasteries, making it the top destination for Cypriot consumers.
In November 2016, one more roastery was added to the Coffee Island family in London, the United Kingdom’s most competitive market. Its first roastery in Toronto, Canada, was also recently opened.
More information can be found at www.coffeeisland.com.cy
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